Bison RibsTocabe An American Indian EateryDenverRibs from bison, often slow-cooked and served with a complementary sauce.|
Pork Schnitzel with Fennel, Caper and Lemon Brown ButterRoot BristolCrispy pork schnitzel served with a rich sauce of fennel, caper, and lemon...|
₪88Corn SchnitzelOscar's·Tal RashevskyTel Aviv-YafoA vegetarian schnitzel made primarily from corn, typically breaded and...|
₪108Sirloin SchnitzelOscar's·Tal RashevskyTel Aviv-YafoA thin slice of sirloin beef, pounded flat, breaded, and pan-fried until...|
₪88Chicken SchnitzelOscar's·Tal RashevskyTel Aviv-YafoA thin chicken cutlet, pounded flat, breaded, and pan-fried until golden and...|
₪88Chicken SchnitzelOscar's·Tal RashevskyTel Aviv-YafoA thin cutlet of chicken, pounded flat, breaded, and pan-fried until golden...|
Buffalo wingsUpstate FTW·Scott DrewnoWashington D.C.A popular regional dish from Upstate New York, known for its spicy sauce.|
Chicken WingsWings&Co·Lina SalhaniGainesvilleA signature offering of the restaurant, typically served with various sauces...|
Chicken WingsWingstop CanadaCalgaryCooked-to-order chicken wings, available in boneless or classic (bone-in)...|
Lamb Laal MaasEmpire EmpireLondonA genuinely very good lamb curry with rich depth of flavor and tender meat,...|
Vegan Cheese BoardVIVIN Grocery·Chef EdoardoBangkokA selection of cashew-based vegan cheeses, including classic, chili, smoked,...|
Crispy ChickenDOYAJIPortlandCrispy chicken, often served with purple rice and sides like cucumber salad.|
Fluke CrudoJams NYC·Jonathan WaxmanManhattanA raw fish appetizer featuring fluke, highlighted as amazing by customers.|
Summer melon salad with peanuts, fresh herbs, and sheep's cheeseRosecombChattanoogaA refreshing salad featuring summer melon, peanuts, fresh herbs, and sheep's...|
Exceptional PastriesChardon BleuGrenobleA broad category encompassing a variety of baked goods originating from...|
Delicate PatisserieThe Pie Room by Curtis Stone·Curtis StoneA delicate French dessert, typically a small, intricately crafted pastry...|
Chicken Katsu SandoGolden DinerNew YorkA sandwich with chicken katsu, red cabbage slaw, and sauce. Also referred to...|
Ropa ViejaCuban RestaurantUnionA classic Cuban dish of shredded flank steak stewed in a tomato-based sauce...|
Soft Tofu SoupStone Korean RestaurantBellevueA popular Korean stew featuring soft, silken tofu, often served spicy and...|
Ropa ViejaCuban RestaurantUnionA classic Cuban dish of shredded flank steak stewed in a tomato-based sauce...|
North End CioppinoNeptune OysterBostonA hearty seafood stew, likely with a tomato base, featuring various types of...|
Beef on WeckUpstate FTW·Scott DrewnoWashington D.C.A sandwich featuring thinly sliced roast beef on a kummelweck roll, often...|
Pita bread with cheese in the tandoorLa SarkisChișinăuA traditional Armenian dish featuring pita bread baked with cheese, often in...|
Beet Dip with LabnehJams NYC·Jonathan WaxmanManhattanA dip made from beets, served with labneh, noted as amazing by customers.|
Chile con QuesoRancho Lewis·John LewisCharlestonA very yummy and highly recommended cheesy dip, often served with housemade...|
Onion DipPatchwork·AkhtarPhiladelphiaOtherworldly! Perfect crunch of onions and lattice chips are a great...|
Honey Jerk ChickenBlue Mountain RestaurantBrooklynA signature dish at Blue Mountain Restaurant, featuring jerk chicken...|
Wood-fired PizzaCiccio Napa Valley·Christopher KostowYountvillePizza cooked in a wood-fired oven, known for its crispy crust and smoky flavor.|
