Cardamom bunHart Bageri·Talia RichardCopenhagenA sweet, spiced pastry, typically made from a rich, yeasted dough, flavored...|
Fish towerSadelle's·Mario CarboneManhattanIncludes white fish, lox, and smoked fish. Incredibly fresh and beautifully...|
Selection of candiesBayview Genève·Danny KhezzarGenèveSweet, fruity confections served at the end of the meal.|
₪15Short Rib SkewersAldo Sohm Wine Bar·Eric RipertManhattanSavory skewers featuring tender short rib.|
Nashville Hot ChickenHattie B'sNashvilleSpicy fried chicken originating from Nashville, known for its cayenne...|
Rotisserie ChickenChez Poulet·Oliver PoileveyChicagoThe signature offering at Chez Poulet, featuring perfectly roasted chicken...|
Blueberry Lemon Curd PancakesBriar Patch Restaurant·Chef PatchGolden fluffy pancakes with fresh fruit.|
Banana Walnut PancakesBriar Patch Restaurant·Chef PatchSome of the best pancakes, light, fluffy, and full of great banana and...|
ConsomméTROIS VISAGES·Ryohei KuninagaConsommé made from old hen, highlighting umami from potentially discarded parts.|
CandiesBayview Genève·Danny KhezzarGenèveSweet, fruity, and almost melting in your mouth confections.|
White Risotto with 30-month Parmigiano ReggianoOsteria Vibrato·Charlie MellorLondonCreamy risotto well cooked with 30-month Parmigiano Reggiano2 saves|
Gluten-Free DonutsBlue Hummingbird GF Foods·Monica PooleDenverGluten-free donuts offered by Blue Hummingbird GF Foods.|
DonutsBlue Hummingbird GF Foods·Monica PooleDenverGluten-free donuts offered by Blue Hummingbird GF Foods.|
Lamb dishOyatte·Hasung LeeManhattanThe best lamb dish ever tasted, incredibly rich and complex, yet completely...|
Sourdough BreadZak the Baker·Zak SternMiamiHouse-made artisan sourdough bread, a signature item of the bakery.|
