SushiHirohisa·Hirohisa HayashiManhattanIncredibly fresh fish, perfectly seasoned rice, artfully crafted.|
Honey butter pancakesGolden DinerNew YorkLight, fluffy, and incredibly flavorful, with syrup and a hint of lemon zest.|
apple fontina cheese crostiniDel Posto·Melissa RodriguezManhattanCrostini with apple and fontina cheese, potentially with hot honey.|
₪22.5Cheesesteak sandwich with a side of sweet peppersDanny and CoopsNew YorkRib eye cheesesteak with Cooper sharp cheese, caramelized onions, and sesame...|
Short RibsDinosaur Bar-B-QueNew YorkHalf rack of ribs with a proper smoke ring and bark on the outside. Meat...1 save|
RavioliRaf’s·Maryam IshtiaqManhattanHandmade ravioli, described as insane and super rich with great flavor.|
Egg on Egg on EggThe Modern·Thomas AllanManhattanA memorable dish with unexpected combinations and complex flavors.|
Pig outVirgil's Real BBQ·Glenn MitchellManhattanCombo platter including Brisket, Pork ribs, pulled pork, smoked chicken and...|
Tart Frozen YogurtButterfield Market Lexington AvenueManhattanArtisanal market specializing in prepared foods and frozen yogurt.|
Pistachio Frozen Yogurt ToppingsButterfield Market Lexington AvenueManhattanArtisanal market specializing in prepared foods and frozen yogurt.|
Peanut Butter Frozen YogurtButterfield Market Lexington AvenueManhattanArtisanal market specializing in prepared foods and frozen yogurt.|
Plain Frozen YogurtButterfield Market Lexington AvenueManhattanArtisanal market specializing in prepared foods and frozen yogurt.|
Joe Viggs sandwichVia Porta NYC·Joe VigoritoManhattanA sandwich that was initially criticized for having too much lettuce and...|
confit duck leg with dates, olives and radicchioL'Artusi Supper Club·Anncherie SaludoManhattanA rich and savory duck leg slow-cooked in its own fat, served with the...|
