Compressed, razor-sharp slices of layered kimchiBenu (San Francisco)·corey leeSan FranciscoCompressed, razor-sharp slices of layered kimchi.|
Thousand-year-old quail egg over a vibrant green sauceBenu (San Francisco)·corey leeSan FranciscoTranslucent, amber-toned slice of a thousand-year-old quail egg over a...|
Pheasant Gun-ManduBenu (San Francisco)·corey leeSan FranciscoPheasant Gun-Mandu framed on brass with an impossibly thin, shattering lace...|
Sitka gooseneck barnacle on crushed ice with a dark dipping sauceBenu (San Francisco)·corey leeSan FranciscoPristine Sitka gooseneck barnacle on crushed ice with a dark dipping sauce...|
Lamb chopsEylan Restaurant·Srijith GopinathanSucculent lamb chops served with ghee rice (ney choru).|