Candle desertUgly Butterfly by Adam Handling·Adam HandlingCornwallA dessert presented with a candle for a wish.|
7-course mealThe Restaurant at The Yeatman·Ricardo CostaA 7-course meal prepared by the chef, described as delicious.|
wedding's 7-course mealThe Restaurant at The Yeatman·Ricardo CostaA 7-course meal prepared by the chef, described as delicious.|
IspahanPierre Herme cafe flagship·Pierre HermeSeoulA signature pastry combination featuring rose, lychee, and raspberry.|
Marinated MeatsKogi BBQ·dannalee bermanStocktonA selection of meats marinated in various Korean sauces and spices, a...|
Handmade PastaOlivia·Sue BrownDenverThe signature offering of Restaurant Olivia, made fresh with a focus on...|
BarbacoaSouth Philly Barbacoa·Cristina MartinezPhiladelphiaSlow-cooked meat, a traditional Mexican preparation.|
LambSouth Philly Barbacoa·Cristina MartinezPhiladelphiaA key meat offering at South Philly Barbacoa, often highlighted in reviews.|
Soft Serve Ice CreamPizzeria Beddia·Joe BeddiaPhiladelphiaA frozen dessert made by churning a liquid base while incorporating air,...|
Orange Olive Oil Torte with Bay Leaf-Infused CreamIrwin'sPhiladelphiaA standout dessert featuring orange olive oil torte paired with a bay...|
TorchioForkPhiladelphiaA pasta dish with torchio pasta, lamb sausage ragu, green garlic, and pecorino.|
Ethiopian Fried ChickenDoro Bet·MebrukaPhiladelphiaGluten-free fried chicken with a teff-battered coating, available in various...|
Fried ChickenRye Leawood·Megan GarreltsLeawoodAn iconic and perfectly cooked crispy fried chicken dish, often highlighted...2|
Lobster ThermidorKnife and Fork InnA classic French-American dish featuring cooked lobster meat removed from...|
Unique semolina dishBeina·Narkis AlfiTel Aviv-YafoA notable and unique semolina-based dish served at Beina, highlighted as a...|
Semolina DessertBeina·Narkis AlfiTel Aviv-YafoA notable and unique semolina-based dessert, highlighted as a cuisine...|
ShurpaSamarkand Restaurant·Eliyahu PozaylovTel Aviv-YafoA hearty Uzbek soup, typically made with fatty meat and various vegetables.|
BakhshSamarkand Restaurant·Eliyahu PozaylovTel Aviv-YafoA traditional Bukharian Jewish rice dish, often prepared with meat or liver.|
Osh PiloSamarkand Restaurant·Eliyahu PozaylovTel Aviv-YafoA classic Uzbek/Bukharian rice pilaf dish, often with meat and vegetables.|
Fresh seafood with a twistBar 51·Moshiko GamlieliTel Aviv-YafoA recommended first dish featuring fresh seafood prepared with a unique twist.|
Zucchini dishEmesh·Kfir YaninTel Aviv-YafoA notable and creative Mediterranean vegetable dish featured on Emesh's...|
Haloumi DishCafe Jewel·MennyTel Aviv-YafoAn excellent dish featuring haloumi cheese, well-received by customers.|
Lomo SaltadoFusion LatinaTel Aviv-YafoA popular Peruvian stir-fry dish, typically made with marinated strips of...|
CevicheFusion LatinaTel Aviv-YafoA Latin American seafood dish where fresh raw fish is cured in citrus...|