Our first dinner in Cape May could not have been better.
We started with the Lobster Bisque 🌟, which was rich, creamy, and delicious. For our entrées, we ordered the Pork Milanese and the Chicken Pasquale. Both were full of flavor and prepared perfectly.
What really made the evening special was the atmosphere on Washington Street Mall. Sitting outside, enjoying a great meal while watching people stroll by, felt like the perfect introduction to Cape May.
Great food, great service, and a wonderful setting. The perfect first-night dinner in Cape May. ⭐⭐⭐⭐⭐
Tisha’s is the kind of small, cozy spot that immediately makes you feel at ease. The intimate setting makes it perfect for a date night or a quiet, reflective meal where the ambiance adds to the experience
It’s BYOB, which made the evening even more special — I brought a bottle of Bollinger La Grande Année to mark the occasion, and it paired beautifully with the meal.
I started with the PEI mussels in a Thai coconut curry. The broth was rich, fragrant, and deeply satisfying. I skipped the bread but made good use my spoon to include a good helping of sauce along with delicious mussels. For my entrée, I had the Atlantic salmon topped with jumbo shrimp, served over mashed potatoes with asparagus. Everything was well-balanced, flavorful, and thoughtfully prepared.
Dessert was bread pudding, just the right amount of indulgent. I skipped the ice cream this time, and honestly, it stood perfectly well on its own.
Service was attentive and friendly without being intrusive. Tisha’s is absolutely worth a return visit — a perfect spot when you want something relaxed, well-executed, and very memorable.
5
My girlfriend and I had an incredible experience here last night. The food was outstanding from start to finish. We started with the calamari appetizer, and it was perfectly cooked, crispy, and packed with flavor.
For our entrées, the filet was cooked absolutely perfectly, flavorful, and exactly as ordered. The halibut special was honestly the best meal I’ve ever had. Every bite was incredible, and it’s a dish I’ll be thinking about for a long time.
The service was just as impressive as the food. Our server, Kat, was perfectly attentive, friendly, knowledgeable, and she made the entire evening feel special without ever being intrusive.
I also want to give a shoutout to the water girls who kept our glasses full all night. They work extremely hard and were constantly moving throughout the restaurant making sure every table was taken care of. Their effort did not go unnoticed and contributed greatly to the overall experience.
We will definitely be back and highly recommend this restaurant to anyone looking for a fantastic meal. ★★★★★
5
Our group of 4 has a fantastic dinner here. Space is a little on the tight side but the service and food were top notch. Everyone's meal was excellent. The filet, pork chop and short ribs were served hot and tasted amazing. All 4 meals were perfect. Then to top it off, everyone had a different dessert and everyone loved their dessert which I often find can often be disappointing, but not here. All 4 of us talked about how good the dinner was on the ride home. We dined on a slow mid week early December night and the place filled up. I'd recommend making a reservation.
5
Definitely a place to visit while in Cape May. For starters we had the calamari which was served with hot peppers and a honey mustard dressing…odd but totally works! We arancini rice balls stuffed with mozzarella and peas in a bed of really good marinara sauce.
Our first entree sausage, broccoli rabe, and rigatoni and cannellini beans. Soooo good. Our other entree was what they are known for: seafood risotto which would have been 100% perfect except for the sandy scallops which was such a downer. Hopefully the kitchen reads this review and adjusts things because this place is a charm.
