Pork RibsOjo Terrace·Francisco Paco RuanoBangkokTender and flavorful pork ribs, prepared with Mexican culinary influences.|
Ropa Vieja Fried RiceRosa Blanca·Jose GarcesAllentownA 'delish' fusion dish combining the Cuban classic ropa vieja with fried rice.|
Chicken Fried RiceThe Setai, Miami BeachA classic Asian dish, described as simple and okay by a reviewer.|
Eggplant Fried RiceBonito Peruvian Eatery·Andrés SoldiWollongbarFried rice with eggplant, omelette, and a mushroom soy glaze.|
Fried RicePascual·Matt ConroyWashington D.C.A highly praised side dish, described as very tasty due to being cooked in...|
Black Cod Fried RiceDouble Knot·Michael SchulsonManhattanso much food, we had left overs for a full meal the next day|
PastellesROKC·Shige KabashimaQueensDominican dish, often made with masa and meat filling, steamed in plantain...|
ShawarmaEvette's·Anthony BaierChicagoA Middle Eastern dish made of seasoned meat cooked on a vertical rotisserie.|
Tortilla ChipsMazor·Cristian OrozcoChicagoCrispy pieces of fried or baked corn tortillas, often served with dips like...|
Emerald ChipsCurran's Irish RoverLanghorneA highly praised appetizer at Curran's Irish Rover, described as absolutely...|
Mexican-inspired SnacksOjo Terrace·Francisco Paco RuanoBangkokA selection of small bites and appetizers drawing inspiration from...|
Ahi Watermelon NigiriPlanta Cocina·David LeeAn innovative plant-based nigiri using watermelon to mimic the texture and...|
Shellfish PlateauGordon Ramsay Steak Vancouver·Gordon RamsayRichmondA platter featuring a selection of fresh shellfish.|
Seafood ParrilladaAmara at Paraiso·Michael SchwartzMiamiA sampler of shellfish, including lobster, served over a bed of exotic herbs...|
Datiles con TocinoTapas on MainBethlehemDates wrapped in bacon, often served with a balsamic vinaigrette.|
Yuca and Cheese PuffsAmara at Paraiso·Michael SchwartzMiamiDelicious, denser, and indulgent puffs made with yuca and cheese.|