RavioliRaf’s·Maryam IshtiaqManhattanHandmade ravioli, described as insane and super rich with great flavor.|
Langoustine Ravioli with bisqueL'Auberge de la Diligence·Michel CUDRAZLoiréA highly praised and incredible dish featuring langoustine ravioli served...|
CevicheLima (Shoreditch)LondonA Peruvian dish of raw fish cured in citrus juices, such as lemon or lime,...|
Ceviche of Matured TroutLikoké·Guido Niño TorresA signature dish at Likoké, featuring matured trout prepared in the style of...|
CevicheAbie·Assaf DoktorTel Aviv-YafoSuper fresh fish ceviche, highly recommended by reviewers.1 save|
Ribeye with Foie GrasLangouste·Marko ĐerićBelgradeA signature dish combining ribeye steak with foie gras, showcasing classic...|
Pan-seared Foie GrasEstate·jarvis williamsSingaporeA delicacy made from the liver of a duck or goose, noted for melting in the...|
Appetizer BuffetLa ColonnadeA buffet offering a wide selection of excellent and fresh products for...|
Laffa Shawarma (Turkey)שווארמה ראש העיר ת״אTel Aviv-YafoShawarma served with unlimited fresh and pickled veggies, tahini, pita, flat...|
Slow-fermented SourdoughBridge Baker·Gauri NafreyLondonTraditionally prepared, slow-fermented sourdough bread, made from scratch...|
Sourdough BreadSourdough Sophia (Primrose Hill)·Sophia HandschuhLondon100% sourdough bread loaves, a core offering and signature product of the...|
SourdoughQuail & Condor·S. McGaugheyHealdsburgLong-fermented sourdough bread, a core offering of the bakery.|
LoavesSt. JOHN Neal's Yard Bakery and BarLondonFreshly baked loaves of bread available at St. JOHN Neal's Yard Bakery and...|
La Truffe burgerHamburger Gourmet 26·miriam ben haroshTel Aviv-YafoA highly praised gourmet burger at 26 Hamburger Gourmet, often recommended...|
Almond CroissantLa Grignote·Dennis QuetschA classic French pastry made with flaky, buttery dough filled with almond...|
Almond CroissantBouchon Bakery·Thomas KellerYountvilleAn incredibly crisp croissant filled with a luxurious, deeply toasted almond...|
Traditional French CroissantBouchon Bakery·Thomas KellerYountvilleA classic butter croissant praised for its impeccable lamination, even...|
Churro CroissantBirdee·Renata AmeniBrooklynA fusion pastry combining the flaky texture of a croissant with the...|
Croissant of the Month (Black Forest Cake)The Boro To GoA special monthly croissant, once featured as a Black Forest cake take,...|
Potato TurnoverHey Peach BakeryA unique pastry featuring croissant dough stuffed with samosa-like filling,...|
Jambon-Fromage SandwichVIVIN GroceryBangkokA classic French-style sandwich featuring ham and cheese, often served on a...|